McDonald’s is experiencing supply issues for its famous French fries after Lamb Weston, its major supplier, suddenly closed one of its key production facilities in Washington state. This plant closure, which led to around 375 job losses, is a result of declining demand as customers are choosing smaller portions or skipping fries due to rising food prices. The company’s CEO mentioned that reduced consumer spending and a drop in demand for fries are impacting production efficiency.
The decline in fry consumption has affected many fast-food chains, as promotions encouraging customers to buy smaller sizes have led to fewer overall fry purchases. To address these issues, Lamb Weston is focusing on managing production costs and reducing expenses. McDonald’s has not yet announced if this closure will affect availability in its restaurants, but local communities are concerned about the long-term impact on jobs and the region’s economy.
The company plans to adjust its strategies to align with changing consumer preferences, but uncertainties remain regarding how this will influence fry supplies across its global chain.